Delightful & Refreshing | Iced Matcha Latte Recipe
Nothing quite like a cold Japanese iced matcha latte on a summer day! Take a moment to savor this delightful, light, and refreshing treat. A perfect way to cool down...
Collection: Kamairicha
Kamairicha (釜炒り茶) is a specialty from the Kyushu region in Japan. It is an extremely rare green tea that accounts for only 2% of all Japanese tea production. It is made by following a specific method that is centuries old. By pan-frying the tea leaves in an iron vessel at temperatures 300-450°C. The tea itself has a silky body with smooth green tea-tasting notes.
1 product
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Miyazaki Sabou Organic High Grade Kamairicha Green TeaMiyazaki Sabou Organic High Grade Kamairicha Green Tea- Regular price
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$16.00 USD - Regular price
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- Sale price
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$16.00 USD
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Minoware 美濃焼
Minoware 美濃焼 It is our passion to bring pottery present pottery that reflects the taste of and history of Japan’s thousand-year tea culture. Our teaware is handmade by small kilns...
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How To Whisk Matcha?
How To Whisk Matcha? We recommend using a chasen (bamboo whisk) to whisk matcha as it is the best way to bring out its natural flavor and texture. Step 1 ...
