Nishide Uji Kyoto Gyokuro
- Regular price
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$22.00 USD - Regular price
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- Sale price
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$22.00 USD
Using high-quality, shaded green tea leaves from the tea fields in regions surrounding the city of Uji, the Nishide family processes into delicious gyokuro tea.
Net Weight: 100g
Origin: Uji, Kyoto Prefecture
Cultivation & Processing Notes: Shaded for 3 weeks, steamed lightly, rolled, and dried.
Steeping Notes
1st Steeping - Tea: 5 grams. Time: 60 seconds. Water: 60˚C/140˚F, 1 cup.
2nd Steeping - Time: 10 seconds. Water: 80˚C/176˚F, 1 cup.
3rd Steeping - Time: 45 seconds. Water: 90˚C/194˚F, 1 cup.
The amounts above are guidelines. Adjust to preference.
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Product Details
About The Producer
The Nishide Tea Factory is managed by husband and wife team, Takashi and Atsuko Nishide and their family. Established over 140 years ago, the Nishide family buys aracha tea (unrefined leaves) from the tea farms of Kyoto and surrounding prefectures, and refines them further to craft high quality tea leaves that are uniform in color and shape, and of course excellent in flavor.
True quality and perfect gift.
Appreciate product is from Japan.
High quality green tea. Wonderful shop, quick shipping.
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