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Shogyokuen Izumi no Shiro Ceremonial Matcha

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$25.00 USD
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Sale price
$25.00 USD
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Tasting Profile: Umami, smooth, creamy with hints of nutty notes

The delicious blend of tencha leaves (tea leaf processed into flakes) by master blender, CEO Hiroshi Kobayashi, has created exquisite matcha for tea ceremony practitioners. Izumi no Shiro, literally the "white of the wellspring", is a matcha with an excellent, smooth umami flavor perfect for usucha.

Flavor Profile

Based on our own tasting, this product has the following profile. However, tastings are not conducted side by side, and different water, ambient temperature, etc. may affect the outcome. Please use this profile as a simple guide.

Umami strength (5 = strongest): 4/5
Astringency (5 = least astringent): 3/5
Color (1 = yellow, 5 = brilliant green): 5/5
Texture (1 = very grainy, 5 = very smooth): 5/5


Net Weight: 40g
Origin: Kyoto
Grade: Ceremonial Matcha
Conservation: 6 months unopened
Optimal Tasting: Within 6 weeks after opening
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Shogyokuen Izumi no Shiro Ceremonial Matcha Matcha Inoue Tea
Shogyokuen Izumi no Shiro Ceremonial Matcha
Shogyokuen Izumi no Shiro Ceremonial Matcha

Product Details

About The Producer

Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea appraisal, level 10.

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